Fudge Icing

Posted at May 20, 2016 by admin on category Desserts

fudge icing

fudge icing –

• 1/2 c. butter
• 1/4 c. cocoa
• 1 egg
• 2 c. powdered
• sugar
• milk

Cream together butter and cocoa. Add egg and blend well. Gradually mix in sugar. Using electric mixer, beat
on high speed to combine thoroughly. If icing is too stiff, add 1 t. milk at a time until a thick and moist consistency is reached.

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